
Chefs Challenge offers a forum to display the wide variety of quality Michigan farm products, second only to California in diversity, and their various, exciting applications.
It is a forum for farms, farmers markets, communities, associations, health care components, affected governmental entities, land use stewards, etc. to come together to network and “educate” the general public.
2012 Vendors
Feed Me Heartfully, featuring "The Art of Cooking Morels" Cookbook. Author, Ruth Mossok Johnston will be available for signings.
LA Foods
Cherry Capital Foods
Shadowland Honey
David Johnson, Cook book illustrations
Biggby Coffee
Hammerstahl
Lavendar Hill Farm
Woods Farms
Flatout Flatbread
BNuts
Mrs. Morrison’s Pantry
